Recipes

From Colleen: "Don't be intimidated by the equipment -- it's way more simple than it sounds, and surprisingly easy-to-use. This precision cooker from Anova is also pretty to look at (especially when paired with this classically beautiful stockpot from Tuxton Home, with a sous vide port built right i...

"Buttery, lemony chicken is served over fresh zucchini noodles for a delicious summer slow cooker meal you’ll return to again and again." Featuring the Artisan Agave White Dinner Plate SERVINGS 4 PREP TIME 15 minutes ACTIVE TIME 6 hours INGREDIENTS 4 Tbsp olive oil 1 teaspoon salt ½ teas...

Our Alaska Mini Bowl is the perfect dip bowl for hot or cold sauces! INGREDIENTS For the Marinade: 2 8-oz packages tempeh, chopped into 1” cubes 2 cups veggie broth ¼ cup toasted sesame oil ¼ cup tamari (or soy sauce) 2 tablespoons coconut nectar (or maple syrup, molasses, rice syrup) ½ small hea...

Plated on Zion 10.5" Platter (Matte Beige)   SERVINGS 2-4   PREP TIME 10 minutes   ACTIVE TIME 1 hour 20 minutes   INGREDIENTS 3 lbs. beets, mix of different colors if available, scrubbed and chopped into 1” cubes ¾ cup maple syrup 1 tablespoon rice vinegar 1 teaspoon pomegranate molasses ½ teaspoo...

We love this amazing vegan cookie recipe from Jasmine @sweetsimplevegan! It's really a perfect holiday presentation plated on our Artisan Geode Agave White Plate. Definitely upgrading our Christmas Cookie game. For the full recipe and more scrumptious images, visit https://sweetsimplevegan.com/2018...